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Posts by category
- Category: 4
- Horseradish Infused Vodka
- Greek Lamb Stew
- Tina’s Tidbits for Thanksgiving
- Soft Honey Zimsterne
- Easy Pareve Apple Noodle Kugel
- Syrian Eggplant with Pomegranate Molasses
- Passover Matzo Farfel “Oatmeal”
- Spiced Angel Pecans
- Frituras de Malanga
- Beet Hummus
- Tortellini with Lemon Dipping Sauce
- Ethiopian Carrot/Sweet Potato Latkes-Gluten free!
- Chicken Kreplach
- Easy Orange Pomegranate Chicken
- Quick Honey Cake
- Chicken Filled Kreplach
- Hungarian Cabbage Strudel
- Almond Poppy Seed Pound Cake
- HAMANTASHEN DE PANAMA
- Chocolate Filling for Hamantashen (Gluten-Free)
- Gluten-Free Hamantashen
- Vegetarian Cornbread Sausage Stuffing
- Category: Beverages
- Category: Blog
- Moroccan Challah Spirals with Saffron
- Watermelon Salad with Pineapple and Jalapeno
- Blueberry Yogurt Poppy Seed Cake
- Tomato, Cherry and Peach Salad with Burrata
- Blueberry Pie-adapted from Garden City Cookbook
- Apricots, Pistachio and Orange Blossom Water Grain Salad
- Vegan Sweet Potato Biscuits
- Celebrate Shavuot
- Purim-Much More than Hamentashen!
- Cooking for the Smallest Seder You’ve Ever Made
- Explore, Learn and Cook with Me in Israel!!!
- “Tu B’Shevat is here, the Jewish Arbor Day…”
- “Cream Cheese” Tartlets or Pie
- Stir-Fried Chicken in Hoisin Sauce with Almonds
- Welcome to Tina’s Kitchen
- Welcome to Tina’s Kitchen
- Burmolikos-Bulgarian Matzo Puffs
- Thai Chicken Coconut Curry Soup
- Star Challah with Honey Apple Filling
- Summer Corn Salad with Basil
- Tea Scones for Mother’s Day High Tea
- Lemon Curd Tarts
- More than Just Hamantashen!
- Chocolate Chip Quinoa Brownies (Gluten-Free)
- Passover Chocolate Orange Truffle Cookies
- Mystery Mandelbrot
- GARLIC & HERB MONKEY BREAD
- Sopa de Elote-Mexican Corn Soup
- Ethiopian Peanut Soup
- Quick and Easy Tomato Vegetable Soup
- Homemade Irish Cream Liquor
- Buffet Mentality
- Rosh Hashanah 2014- Some History and Recipes for your Rosh Hashanah Menu
- Kale, Mango, and Almond Salad with Honey Ginger Dressing
- Wine Jelly
- Category: Bottom Slideshow of Recipes
- Category: Breakfast and Brunch
- Category: Hidden Recipes
- Category: Home page posts
- Category: print
- Zella’s Classic Noodle Kugel
- Roasted Butternut Squash with Apples and Onions
- Sweet Potato Pumpkin Cazuela
- Pasta with Salsa Cruda
- Spring Barley Risotto with Asparagus and Lemon
- Cooking: The Land of Olives and Oranges
- Cooking: Hungarian Dreaming
- Cooking: Aromas of Persia
- Cooking: A Succulent South African Seder
- Cooking: The Ultimate Jewish Finger Food | Reform Judaism Magazine
- Cooking: The Apple Sesame Honey Dip
- Cooking: A Roman Repast | Reform Judaism Magazine | Summer 2009
- Cooking: Cinnamon & Orange-Blossom Seders | Reform Judaism Magazine | Spring 2009
- Chicken Salad Veronique
- Category: Recipes
- Turkey Gumbo
- GREEK AVGOLEMONO SOUP
- Honey Tart
- Carrot Pudding from Ruthie Kleinman
- SUPREME DE VOLAILLE WITH PINEAPPLE SALSA
- Libyan Spiced Squash Dip
- Fall Shaved Brussel Sprout Salad
- Yom Kippur: Breakfast Made Easier
- Tomatoes
- Greek Orzo with Tomatoes
- “WALDORFED” SPINACH SALAD
- Whole Pumpkin with Coconut Custard
- Fruit and Sundried Tomato Stuffing with Madeira
- Vegetarian Couscous
- Corn Pudding
- Deluxe Noodle Kugel
- Italian Sweet and Sour Squash
- Apple Craisin Noodle Kugel
- Carrot Tzimmes with Matzo Ball Dumplings
- Yucca Root Fries with Mojo Sauce
- Chicken Soup with Matzo Balls
- Wilted Spinach and Strawberry Salad
- Tina’s Not So Basic Chicken Salad
- Chicken Soup with Kreplach
- Mushroom Barley Soup
- Honey Mustard Grilled Chicken Salad
- Category: Appetizers
- Pa amb tomaquet
- Fresh Figs with Goat Cheese and Honey
- Perfect Cheese Quesadillas
- Tunisian Carrots
- Tea Sandwich Spreads
- Persian Kuku with Cauliflower and Raisin
- Persian Kuku With Spinach, Pine Nuts and Raisins
- Persian Mast O Khiar-Cucumber Yogurt Salad
- Nirvana Chicken Wings
- Potato Latkes
- Tunisian Briks
- Caponata
- Gefilte Fish and Horseradish Mold
- Homemade Gefilte Fish – The Easy Way
- Crostini with Tapenade
- Membrillo with Manchego Cheese
- Mediterranean Cheese Torta
- Spanakopeta
- Spinach Empanada
- Tortilla Espanola
- Southwestern Quesadillas
- Sesame Crusted Tuna Tapas with Wasabi Mayonnaise
- Category: Breads
- Category: Condiments & Sweets
- Maple-Spice Stuffed Baked Sweet Potatoes
- Marshmallow and Chocolate Dreidel Candies
- Spicy Blueberry Vinegar
- Blueberry Chutney
- Mexican Pralines
- Double Coconut Chocolate Macaroons
- Traditional Charoset Texas Style
- Panamanian Jaroset Halek
- Non-Traditional Tomato Charoset
- Chocolate Dipped Strawberries
- Passover Granola
- Dulce de Manzana
- White Chocolate Holiday Hash
- Two Hamentashen Fillings
- Mixed Fruit Relish
- Category: Cookies and Cakes
- Category: Desserts
- Quick Homemade Applesauce
- Apple Honey Cake Bread Pudding
- Teiglach
- Sabayon
- Italian Ricotta Cheesecake
- Rugelach
- Moroccan Sweet Couscous with Dried Fruits and Nuts
- Caramel Corn Custard Ice Cream
- Spiced Wine Infused Pear Sorbet
- Pears Poached in Red Wine
- Poached Pear and Wine Sorbet Shooters
- Koliva Greek Wheat Berry Pudding
- Strawberries with Cracked Pepper
- Category: Main Courses
- Shakshuka
- Nasi Goreng
- Baked Blueberry Chutney Chicken
- Manicotti
- Pecan Crusted Fish Tacos
- Salmon with Pink Peppercorn Citrus Sauce
- Moroccan Meat Ball Tagine with Quinoa or Couscous
- Roasted Turkey with Vegetables
- Sate Manis
- Grilled Chicken with Spice Rub
- Classic Pot Roast
- Prune Tzimmes
- Mina de Masa
- Osso Buco
- Syrian Spiced Meat with Eggplant and Prunes
- Easy Sweet and Sour Brisket
- Pasta Riminata
- Baked Chicken with Cherries
- Salmon en Papillote
- Category: Side Dishes
- Category: Soups & Salads
- Category: Reviews
- Category: Uncategorized