Breakfast and Brunch
Burmolikos-Bulgarian Matzo Puffs
(2 votes, average: 3.00 out of 5)
(2 votes, average: 3.00 out of 5)
Challah French Toast
(2 votes, average: 3.50 out of 5)
(2 votes, average: 3.50 out of 5)
Ethiopian Carrot/Sweet Potato Latkes-Gluten free!
(1 votes, average: 4.00 out of 5)
(1 votes, average: 4.00 out of 5)
Lemon Curd Tarts
(4 votes, average: 4.25 out of 5)
(4 votes, average: 4.25 out of 5)
Passover Matzo Farfel “Oatmeal”
(No Ratings Yet)
(No Ratings Yet)
Persian Kuku with Cauliflower and Raisin
(6 votes, average: 4.33 out of 5)
(6 votes, average: 4.33 out of 5)
Persian Kuku With Spinach, Pine Nuts and Raisins
(8 votes, average: 3.50 out of 5)
(8 votes, average: 3.50 out of 5)
Tea Sandwich Spreads
(2 votes, average: 4.50 out of 5)
(2 votes, average: 4.50 out of 5)
Tea Scones for Mother’s Day High Tea
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Entrée to Judaism for Families is a great way to get your kids in the kitchen with you, to not only teach them culinary skills, but valuable lessons about Judaism
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"You are a wonderful teacher... you love people and it comes out through your teaching and lectures. The history of food is so important. You, your book and your lectures do this...they give us a taste and then we want to learn more!!!!"
Gail B.