Email a copy of 'Cooking: Cinnamon & Orange-Blossom Seders | Reform Judaism Magazine | Spring 2009' to a friend
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Entrée to Judaism for Families is a great way to get your kids in the kitchen with you, to not only teach them culinary skills, but valuable lessons about Judaism
-Toby Amidor Nutrition
A delicious tour de force... Entrée to Judaism is a treasure for us all.
- Joan Nathan
"You are a wonderful teacher... you love people and it comes out through your teaching and lectures. The history of food is so important. You, your book and your lectures do this...they give us a taste and then we want to learn more!!!!"
Gail B.
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